Spinach and chickpea stew with almond, onion and garlic

Fried peppers with sea salt

Omelette with peppers, peas, potato and onion

Fried mixed mushroom with garlic, parsley and asparagus

Puff pastry filled with potatoes, leeks and peas (2 pieces)

Fried potatoes with garlic mayo

Fried potatoes with tomato sauce

A classic slow cooked beef on a Mediterranean vermicelli, with leeks

Mussel, squid, prawn, peas and parsley

Chicken and chorizo paella with peas and parsley

Mushroom, mix bell peppers, peas and parsley

Pan-fried steak with mashed potatoes and carrot sauce with garlic and onion

Omelette with oak-smoked beef, onions, peppers and potatoes

Homemade croquettes with ham, mushroom, onion and garlic

Chicken stew with chorizo, tomatoes, mix peppers, onion, garlic, green olives

Lamb meatballs with tomato sauce and parsley

Green lentils with chorizo, tomatoes, carrot, celery, potatoes , garlic and onion

Spanish beans stew with chorizo, tomatoes, garlic and onion

Puff pastry filled with mince lamb, raisin, onion, olives, garlic and seasonings (2 pieces)

Grilled marinated octopus with olive oil, smoked paprika peppers, served with potatoes

Monkfish stew with tomatoes, potatoes, mix pepper, garlic, onion and parsley

Pan-fried prawn with olive oil and garlic

Deep fried calamari rings, served with tartare sauce

Mix salad with orange, avocado and grilled halloumi cheese

Seasonal mix salad

Salchichon, chorizo, Lomo Iberico

Hand-carved Iberico ham

Four Spanish cheeses with dried fruits and walnuts