Wine & Drink Menu

Cariñena, Spain
A fresh, fruity white with notes of peach and apple, balanced by bright, refreshing acidity

Anatolia, Turkey
Dry and lively, offering delicate aromas of fresh fruit and a clean, crisp finish

Western Cape, South Africa
Hand-harvested grapes, briefly kept on the skins for aromatic lift. Crisp and efreshing with pineapple, peach and guava, finishing with gentle layers of ripe fruit

Bardolino, Italy
Light, delicately flavoured and just off-dry, showing green apple and pear with a soft, rounded palate

32.95
A cool-climate Sauvignon bursting with lime, tangerine and subtle floral notes. Fermented in stainless steel to preserve freshness and vibrant acidity

Italy
Elegant floral and citrus aromas with flavours of apple, lemon and white peach. Light, refined and beautifully balanced

Spain
From high-altitude vineyards, fermented cool and aged on fine lees for richness. Aromatic tropical fruit, melon and floral notes with a rounded but fresh palate

Bourgogne, France
Partially barrel-fermented for subtle depth and complexity. A refined Burgundy with soft oak influence, fresh orchard fruit and a smooth, well-integrated structure

Anatolia, Turkey
Fresh summer-berry flavours with a light, refreshing finish

Casablanca, Chile
Vibrant strawberry and cherry with citrus, herbal and floral undertones. Crisp, textured

Bardolino, Italy
A delicate, pale rosé with soft summer-fruit aromas. Cool-fermented after brief skin contact for gentle colour and freshness

Cariñena, Spain
Easy-drinking and fruit-forward with ripe dark berries and a gentle hint of pepper on the finish

Anatolia, Turkey
Medium-bodied with notes of sour cherry and soft, approachable tannins

Curicó Valley, Chile
Juicy plum and subtle oak characters with smooth tannins. Warm days and long sunshine produce a ripe, expressive Merlot

Argentina
Deep purple with dark violet hues. Expressive aromas of plum, black fruits and chocolate, softly spiced with cassis. Rich on the palate with velvety tannins and a long finish

Burgos, Spain
A full-bodied Tempranillo aged 12 months in French and American oak. Spicy, intense nose of liquorice, pepper and ripe blackberry. Concentrated, complex and long-finishing

Spain
100% Tempranillo aged 12 months in oak. Rich cherry-red hue with ripe black fruits, cocoa and nutmeg. Silky on the palate with creamy blackberry and warm spice

Catalonia, Spain
A refined Tempranillo–Syrah blend harvested at night for purity and freshness. Expressive black fruit intertwined with cocoa and mocha, lifted by delicate spice. Smooth, layered and impeccably balanced with a long, graceful finish

Classic notes of apple, pear and peach with a
fine, persistent fizz

Catalonia, Spain
A premium Cava made via the Traditional Method and aged 12 months. Fresh, elegant and balanced, crafted from Chardonnay and local varieties

France
An elegant, biscuity Champagne with a fine mousse and long finish. A classic blend of Chardonnay, Pinot Noir and Pinot Meunier from a family-run house established in 1920

France
Fresh floral aromas combine with characteristic sweet brioche overtones, balanced by peach skin and baked biscuit flavours with a crisp citrus finish

original or flavoured

Honey • Coconut • Coffee

BACARDÍ Carta Blanca Rum shaken with caster sugar and fresh lime juice, served very cold and very tasty.

Our take on the absolute classic Espresso Martini. Carefully using Finlandia Vodka for a perfect balance.

Eristoff Vodka, Passion Liqueur, Passionfruit Purée, Vanilla Syrup. Upgrade to Grey Goose for £2.00

Artisanal vibes and seamless composition of BACARDÍ Ocho, Allspice Rum, Demerara sugar and orange bitters.

Eristoff Vodka, Bombay Sapphire, Cazadores Tequila, Bacardí Carta Blanca, Orange Liqueur, Lemon juice & Simple syrup.

The delicious original classic, made with BACARDÍ Carta Blanca Rum and muddled mint. Served long over ice. Fresh and mighty chill.

Bacardí Carta Blanca Rum, coconut water and fresh pineapple juice. Served long over ice.

Cazadores Tequila, Orange Liqueur, Fresh Lime Juice, Agave Syrup. Upgrade to Patrón for £2.00

Eristoff Vodka, cranberry, orange liqueur and citrus - a good choice to sip and relax. Upgrade to Grey Goose for £2.00

BACARDÍ Carta Negra Rum, ginger beer, served over ice and finished with a segment of lime.

Italian aperitivo with martini bitter, martini rosso, Bombay Sapphire's earthy base - refreshing over ice or on a warm evening.

Tequila mixes neatly citrus in this long highball. It's a sweet entry to the menu in the form of Bombay Bramble at the bottom.

Aperol, Prosecco, Soda & Fresh Orange Juice

Chambord, Prosecco, Soda

St. Germain Elderflower Liqueur, Prosecco, Soda

Campari, Prosecco, Soda

Limoncello, Prosecco, Soda Water

Fresh mint, Fresh lime, Sugar & Apple juice

Passionfruit Juice, Pineapple juice, Apple juice, Melon juice & Grenadine

Fresh mint, Fresh lime, Rose water, Lemonade, Grenadine syrup

Sparkling Non-alcoholic aperitivo

Upgrade to 1 Jug for £19.95

Upgrade to 1 Jug for £19.95